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Tasting Menus Reserve a Table

Our Tasting Menus

Pre-order any tasting menu before your visit and enjoy an exclusive 10% saving compared to in-restaurant prices.

Bua Kham Table 10% SAVING
Lunch & Dinner

Bua Kham Table

The only table anchored in our UNESCO-classified pond, pairing candlelit ambiance with charcoal laap, buffalo steak, bamboo-stuffed Mekong fish, and warm chocolate fondant.

$120 $108 / person
Pre-Order
Manda Tasting Menu 10% SAVING
Dinner

Manda Tasting Menu

An 11-course journey through Laotian family classics: charcoal-grilled laap, banana-leaf steamed fish, honey-glazed spare ribs, and buffalo steak, finished with warm banana choux.

$105 $95 / person
Pre-Order
Namkong Tasting Menu 10% SAVING
Dinner

Namkong Tasting Menu

An 8-course dinner of Luang Prabang sausage, banana flower salad, and steamed Mekong fish, finished with Lao Lao-flambéed buffalo and coconut crème brûlée.

$84 $76 / person
Pre-Order
Champa Tasting Menu 10% SAVING
Lunch

Champa Tasting Menu

A 7-course lunch of Luang Prabang sausage, crispy spring rolls, and banana flower salad, followed by papaya salad with melting barbecued pork and ice cream.

$47 $42 / person
Pre-Order
Vegetarian Tasting Menu 10% SAVING
Lunch & Dinner

Vegetarian Tasting Menu

An 8-course vegetarian menu of crispy spring rolls, Lao-style mushroom salad, watercress and tofu soup, and spicy papaya salad, finished with homemade vanilla ice cream.

$47 $42 / person
Pre-Order
Luang Prabang Tasting Menu 10% SAVING
Lunch

Luang Prabang Tasting Menu

A lunchtime taste of Luang Prabang tradition: crispy Mekong river weed, house-made sausage, minced chicken laap, and deep-fried pork ribs, finished with homemade ice cream.

$40 $36 / person
Pre-Order
À la Carte

Signature Lao Dishes

A few of the dishes guests come back for. Our full à la carte menu, with soups, curries, salads and desserts, is served at the restaurant.

  • Luang Prabang Sausage

    ໄສ້ອົ່ວໝູ · Say Oua Moo

    Luang Prabang Sausage

    Homemade pork sausage with Lao herbs and spices, served with an eggplant dip.

  • Charcoal-Grilled Laap Balls

    ລາບຄວາຍປີ້ງ · Laap Kwai Ping

    Charcoal-Grilled Laap Balls

    Barbecued buffalo balls with lemongrass, galangal, coriander, shallot, rice powder and lime juice.

  • Crispy Mekong River Weed

    ໄຄແຜ່ນ · Khaipen

    Crispy Mekong River Weed

    Deep-fried Mekong river weed with jeow bong, the Lao spicy chili relish with shredded buffalo skin.

  • Luang Prabang Salad

    ຍຳສະລັດຫຼວງພະບາງ · Yam Salad Luang Prabang

    Luang Prabang Salad

    Organic greens with a 65-degree scotch egg, minced pork, crispy shallots, peanuts and Lao herbs.

  • Crunchy Rice Salad

    ແໜມເຂົ້າ · Neam Khao

    Crunchy Rice Salad

    Crunchy rice salad with roasted coconut and sour pork sausage.

  • Lao Chicken or Pork Stew

    ເອາະຫຼາມ · Or Lam

    Lao Chicken or Pork Stew

    Chicken or pork stew cooked with minced vegetables, spices and sakan wood.

  • Steamed Mekong Fish, Hor Mok Style

    ໝົກປາ · Mok Pa

    Steamed Mekong Fish, Hor Mok Style

    Mekong fish marinated with Lao herbs, sticky rice and spices, steamed in a banana leaf.

  • Buffalo Lao Lao

    ຂົ້ວຊີ້ນຄວາຍ · Khoua Sin Kwai

    Buffalo Lao Lao

    Wok-fried buffalo with garlic and spring onions, flambéed with Lao Lao whisky.

  • Honey-Glazed Spare Ribs

    ປີ້ງດູກຂ້າງໝູ · Ping Dook Moo

    Honey-Glazed Spare Ribs

    Jungle honey-glazed spare ribs served with a herb salad.